Nana's Stove


Nana's Stove
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Cucumber Dipping Sauce

1/2 cup of water
1/4 cup of sugar
1/4 cup of rice wine vinegar
1 tablespoon of plum sauce
1/4 teaspoon of dried crushed red pepper
1/8 teaspoon of salt
1/2 cup of finely chopped cucumber
1 tablespoon of chopped fresh cilantro
1 tablespoon of chopped fresh mint leaves   

Combine the first 6 ingredients in a small saucepan. Bring to a boil, reduce the heat and simmer for 3 minutes. Remove from the heat and let it cool. Stir in the cucumber and remaining ingredients. Makes 1 cup  


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