Nana's Stove


Nana's Stove
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Family Favorite Meatloaf

2 pounds of  ground beef,   80% lean
1 teaspoon of chili powder
3/4  teaspoon of salt
1/8  teaspoon of pepper
8 1/4  ounces of corn kernels, drained and chopped
1 medium  of onion, chopped
1 cup of soft bread crumbs
2 eggs,  slightly beaten
1/3  cup of green bell pepper, chopped
1/3  cup of barbeque sauce
Salsa

Sprinkle chili powder, salt and pepper over ground beef. Add corn, onion, bread crumbs, eggs, bell pepper and barbecue sauce, mixing lightly but thoroughly. Shape beef mixture into 10 x 4-inch loaf. Place meatloaf on rack in shallow roasting pan. Bake in 350ºF. oven 1 1/2 hours or until cooked through. Serving Ideas : Cut loaf into slices and spoon salsa over slices.

 

 
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