| Italian Turkey Burgers
1 pound of fresh ground turkey
2 tablespoons of chopped fresh basil leaves
1 teaspoon of paprika
1 teaspoon of finely chopped fresh garlic
1/2 teaspoon of salt
1/4 teaspoon of ground black pepper
4 slices of Mozzarella cheese
4 whole wheat hamburger buns
2 Roma tomatoes, sliced |
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Prepare grill; heat until coals are ash white. Meanwhile, combine ground turkey, basil, paprika, garlic, salt and pepper in medium bowl. Shape into 4 (1/4-inch thick) patties. Place patties on grill. Grill, turning once, until cooked through (12 to 15 minutes). Top each burger with 1 slice cheese; continue grilling until cheese is melted (1 minute). To serve, place burgers on buns; top with tomatoes. |
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