| "Kickin'" Burgers
1 pound of ground beef or turkey
4 teaspoon of prepared horseradish
2 teaspoons of Dijon mustard
1 teaspoon of paprika
1/4 teaspoon of pepper
1/8 teaspoon of salt (optional)
4 hamburger buns, split
In a bowl, combine the first six ingredients; mix well. Shape into four patties. Grill until no longer pink. Serve on buns. |
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