| Island Fried Rice
3 cups of cooked cold rice
3 tablespoons of oil
1 cup of cooked chicken, shrimp or leftover meat
2 eggs, slightly beaten
3/4 teaspoons of salt
1/2 teaspoons of pepper
1/2 cup of sugar
2 tablespoons of soy sauce
2 tablespoons of green onions, chopped |
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Heat oil in deep frying pan. Add meat or chicken and cook 1 minute. Add eggs, salt and pepper. Cook, stirring constantly until well mixed. Add rice and soy sauce and cool, stirring constantly. Sprinkle sugar and stir for about 5 minutes, until rice is thoroughly heated. Garnish with green onions. 4 to 6 servings. |
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